El Granero Integral Organic Brown Rice Flour 500 g

El Granero Integral Organic Brown Rice Flour 500 Grams

Rice flour from organic farming ideal for preparing porridges, creams, pastries and pastries.

Rice flour is an ideal substitute for wheat flour. It maintains the same nutritional properties of wheat added with the properties of rice. This flour is used to prepare countless dishes, especially breads, cookies, doughs, tamales, tortillas, pasta, spring rolls, to thicken sauces, broths, etc.

How to Use El Granero Integral Organic Brown Rice Flour 500 Grams

It is recommended to make bechamel or porridge. Ideal for making tempuras. It can also be used for cakes and breads, mixing it with more bread-making flours (rye, spelled, corn, wheat, etc.).

Ingredients:

• Whole wheat flour from organically grown brown rice.