- -1.26%

Multivitamin syrup based on fruit extracts, rich in easily absorbed iron gluconate.
Maintains an optimal energy level in the body and prevents anemia.
Multivitamin syrup designed to maintain an adequate level of iron in the body, which generates an optimal and stable production of energy in all tissues, and prevents the feeling of fatigue.
All this in a presentation that is easy to administer and has a pleasant taste.
Additionally, it provides small doses of B vitamins and vitamin C, which participate in enzymatic processes of metabolism and protect tissues from oxidative damage.
Adults: take 10 milliliters before breakfast and dinner.
Pregnant and lactating women: take 20 milliliters half an hour before breakfast and dinner.
Children from six to twelve years: take 5 milliliters half an hour before breakfast and dinner.
Children from one to five years: take 5 milliliters half an hour before breakfast.
Food supplements are not a substitute for a healthy and balanced diet.
Keep out of the reach of children.
Aqueous extract (70%) of: hibiscus flowers, chamomile flowers, fennel fruits and spinach leaves. Mixture of fruit juice concentrates (27%): pear and grape juice concentrate, blackcurrant juice, cherry, blackberry and carrot juice concentrate. Ferrous gluconate, aqueous soft extract of rosehip with 4% vitamin C, vitamin C, vitamin B1, vitamin B2, vitamin B6 and vitamin B12.
Per 100 ml:
Vitamin C: 20 mg. Vitamin B1: 1.72 mg. Vitamin B2: 1.72 mg. Vitamin B6: 1.72 mg. Vitamin B12: 1.72 µg. Iron: 19.2 mg.