- -1.15%
Mimasa Daikon 100 g
Food product indicated to promote the well-being of the digestive, hepatic and renal systems.
Daikon is considered a long, white turnip of Asian and European origin.
Instructions for use of Mimasa Daikon 100 g
The presentation of MIMASA daikon in strips makes it easy to prepare for multiple uses.
Soak it for about 5 minutes beforehand and it can be eaten raw or mixed with salads.
If boiled with miso soup, or any traditional soup, it accentuates the flavor of the dish.
Another option is to boil it with vegetables or cereals.
It can also be mixed with MIMASA soy sauces to season tempura, meats, or fish.
Ingredients:
100% daikon turnip.
Ideal for digestive health.