Horno Natural
Natural Oven Whole Grain Digestive Biscuits with Spelt 200 g
Wholegrain biscuits made from spelt, specially designed to promote digestive function.
Natural Oven Whole Grain Digestive Biscuits with Spelt 200 g
These digestive biscuits are sweetened with syrup and are an excellent source of fibre.
They are a controlled product: lactose-free and egg-free.
They are made with spelt, which is a highly energetic cereal, whose main nutrients are carbohydrates, although it provides fewer calories than classic wheat flour, but stands out above all for its high protein content.
Instructions for use of Natural Oven Whole Grain Digestive Biscuits with Spelt 200 g
Once opened, consume within one month.
Ingredients:
Wholemeal spelt flour (62%), palm butter, agave syrup (13%), wholemeal rye flour, corn starch, sesame seeds, flax seeds, extra virgin olive oil (0.5%), raising agents (sodium bicarbonate, ammonium bicarbonate), sea salt and flavourings.
Ingredients from organic farming.
Wholegrain biscuits made from spelt, specially designed to promote digestive function.