- -1.19%

It contributes to the proper functioning of the intestine and the care of the microbiota or intestinal flora.
Useful to increase the consumption of proteins of plant origin.
Food product that contributes to improving the biological functions of the brain.
Helps maintain natural pH.
It is a magnificent source of iron, superior to spinach; as well as zinc and selenium, which stimulate the immune system.
Helps protect against osteoporosis.
Reduces cholesterol and oxidative stress.
Helps prevent cardiovascular diseases and neutralize free radicals.
Previously wash the grain and then cook with 2 measures of water to 1 of amaranth for 7-10 minutes.
Organic amaranth.
May contain traces of gluten, soy, sesame and nuts.