Pure State Aged Black Garlic is a food supplement based on 10:1 dry extract of the Aged Black Garlic bulb, standardized in S-allylcysteine, which helps maintain a normal level of lipids in the blood.
Properties and benefits of aged black garlic
Aged Black Garlic properties:
Aging process that converts substances in fresh garlic into active derivatives such as S-Allyl-Cysteine.
1000 mg of patented dry extract of Aged Black Garlic bulbs in each 2 capsules, equivalent to 10,000 mg of fresh garlic.
Guaranteed standardization of the active ingredient S-allyl-cysteine and more than 3% polyphenols.
How to take aged black garlic
It is recommended to take 1 to 2 capsules a day.
Warnings
Food supplements should not be used as substitutes for a balanced diet or a healthy lifestyle.
Do not exceed the recommended daily dose. Keep out of the reach of children.
It is important to consume a varied and balanced diet and follow a healthy lifestyle.
Storage
Store in a cool, dry place.
Composition of aged black garlic
For 2 capsules:
ABG10+, Dry extract 10:1 of aged black garlic (1000 mg).