- -1.19%

Product made with the flavour of traditional Italian bread, with the soft touch of rosemary.
The Mediterranean on your table.
Food product recommended for celiacs.
Gluten-free rosemary bread, classic Italian bread, with the delicate Mediterranean touch of rosemary, which gives it a wonderful traditional aroma.
In addition to being gluten-free, it also contains no lactose, making it perfect for celiacs and lactose intolerants.
Ideal to enjoy for breakfast and snacks.
Consume as you wish.
Water, corn starch, rice flour, corn flour, apple fiber, sunflower oil, rice starch, thickeners: hydroxypropyl methylcellulose; dextrose, soy protein, yeast, iodized salt, rosemary.
Without lactose.