- -1.31%

Product designed for baking, specially made without gluten, rich in fiber, ideal for people with celiac disease.
Food product recommended for celiacs.
Gluten-free wholemeal rolls, ideal for celiacs, to prepare healthy sandwiches with a multitude of products, such as avocado, fresh cheese or cherry tomatoes.
These seeded baking rolls contain flaxseed, sunflower seeds and rice flour sourdough.
For a nutritious and fiber-rich diet.
Consume as you wish.
Sourdough, corn starch, rice flour 7%, water, sunflower seeds, buckwheat flour, flax seeds 5.5%, beet syrup, apple fiber, rice starch, apple extract, soy protein , salt, sunflower oil, yeast, thickener: hydroxypropyl methylcellulose, acidifiers.
May contain traces of lupine.
Contains soy derivatives.
Without gluten.
Without lactose.