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It is a delicious and healthy snack, perfect for preparing countless recipes.
Provides carbohydrates, vitamins and minerals.
It is a pleasant and fine flour made from rice, ideal to complement a pleasant and balanced diet, and can be mixed with other flours.
Suitable for vegetarians and vegans.
It can be used to make bechamel or porridge.
Ideal for making tempuras.
It can also be used for cakes and breads, mixing it with more bread-making flours (rye, spelled, corn, wheat, etc.).
Organic brown rice flour.
May contain traces of gluten, sesame, soy and nuts.