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Biocop
Biocop Juliana Soup 150 g
Soup made from a mixture of dehydrated vegetables, with a delicious and typical flavor, ideal to consume boiled.
Biocop Julienne Soup 150 g
It is a mixture of dehydrated and julienned vegetables.
Contains carrots, parsnips, onions, green pepper, red pepper and tomatoes, which have been grown and harvested using organic methods.
It is very aromatic, ideal to consume boiled.
You can enrich any soup or stew by adding a small amount of julienne soup.
It is a great way to enjoy eating vegetables when they are technically out of season, and an alternative to canning or freezing foods.
Instructions for use of Biocop Julienne Soup 150 g
Pour 15-20 g of julienne soup into 1 liter of water and bring to a boil.
Let it cook for 15 minutes over low heat.
Tip: you can add concentrated broth or a little oil and sea salt.
Precautions with Biocop Julienne Soup 150 g
Do not take in case of hypersensitivity to any of the ingredients.
Ingredients:
Carrots, parsnips, onions, green pepper, red pepper, tomatoes.
From organic farming.
Soup made from a mixture of dehydrated vegetables, with a delicious and typical flavor, ideal to consume boiled.