Artigiana
Artigiana Pesto Rosso Sauce 130 g
Sauce made with dried tomatoes, basil, olive oil and parmesan cheese.
Ideal to accompany pastas or salads.
Artigiana Pesto Rosso Sauce 130 g
This red sauce is a variant of pesto sauce, made with dried tomatoes, Italian basil from organic farming, extra virgin olive oil and Parmesan cheese, widely used in traditional Genoese cuisine.
The pesto rosso sauce is the perfect companion for pasta dishes, salads or even cooked vegetables.
It has a dense texture and an intense flavor that will give that extra touch to your meals.
Instructions for use of Artigiana Pesto Rosso Sauce 130 g
Add to the dish once served to keep its flavor fresh.
Do not cook or boil.
Ingredients:
Semi-processed sun-dried tomatoes* (dried tomatoes*, extra virgin olive oil*, salt, sugar*, capers*, oregano*, basil*, vinegar) Virgin olive oil* DO Genovese Basil in extra virgin olive oil* ( Genovese basil* DO, extra virgin olive oil*, salt) Cashews* Parmesan Reggiano Cheese DO* (Milk*, salt, rennet, Walnuts*, pine nuts*, garlic*, acidulant: citric acid E330).
*From organic farming.
Sauce made with dried tomatoes, basil, olive oil and parmesan cheese.
Ideal to accompany pastas or salads.